Mother's Day Luncheon Fundraiser

Walla Walla’s Best of the Best 2012, A Chef’s Creation, is partnering with First Presbyterian’s Youth Group to host a Mother’s Day Lunch & Fundraiser on Sunday, May 12th. Lunch includes salad, bread, main course, and dessert, all served by our Youth Mission Team. A string quartet adds to the ambiance and enjoyment of this fine meal. Proceeds from this event will go toward the Youth Summer Mission Trip.

Tickets and/or reservations are available between services on Sundays, at the church office during the week, or by contacting We thank you for helping make this Mother's Day Event a success!

The Menu:
Salad: Tuscan Grilled Bread, Fresh Mozzarella, Tomato, Olives, Crisp Romaine, Garlic-Dijon Vinaigrette.
Entree: Greek Chicken, Tri-tip Steak, Cheese Ravioli (for children). Yukon and red potato au gratin with sour cream, chive and smoked Gouda. Roasted fresh asparagus with onion and fresh herbs.
Dessert: Fuji Apple cake with Tillamook Caramel Toffee Crunch ice cream.

click here for more information about the Mission Trip.
Photos from the 2012 Mother's Day Luncheon

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